FAIRFIELD, Conn. -- Tuttobene Restaurant & Bar has opened in Fairfield.
Owners Dean Cannone and Claudio Conte have joined together to create a unique fine Italian dining experience with homemade recipes, housemade pasta and authentic gelato imported from Italy.
Tuttobene also features a one-of-a-kind cocktail menu by David Cohade as well as dishes from Chef Conte, who has 25 years of cooking experience.
At the ribbon cutting, held Wednesday, Oct. 25, Community & Economic Development Director Mark Barnhart stated: “We are thrilled to have Tuttobene Restaurant & Bar join our diverse, vibrant and ever-changing restaurant scene.
"Small businesses like Tuttobene are what make Fairfield what it is, and we wish Dean Cannone and Claudio Conte much success in their new business venture.”
Tuttobene is open six days a week with a daily Happy Hour from 4 p.m. to 6 p.m. The restaurant is located at 238 Post Rd., 203-292-6885, www.Tuttobenefairfield.com .
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